Millet Vanilla cake-Premix

Millet Vanilla cake-Premix

Short Description:

Start your day with a powerhouse breakfast! Our Millet Vanilla cake-Premix combines the goodness of Mllets, wholesome treat. No maida, no refined sugar, just pure awesomeness!

Key Benefits (Heading):

Why Choose Our Millet Vanilla cake-Premix?

1. 🌾 Millet Power: 10X the calcium of wheat and rice, for stronger bones.
   
2. ✅ 100% Clean Eating: No maida, refined sugar, preservatives, or artificial additives.

Long Description (Product Details):

Fuel Your Day the Supergrain Way!

Ingredients: Jowar flour, whole Wheat flour, Foxtail flour, little millet flour, Sugar, Jaggery Powder, Baking Powder, Baking Soda, milk powder, Vanilla Powder

✅ Made with Care:

• No maida
• No refined sugar
• No preservatives, stabilizers, emulsifiers, or artificial colors/flavors

✅ 100% Vegetarian & Clean Label:
Perfect for guilt-free indulgence that the whole family will love.

Shelf Life: Best before 6 months from the date of packaging.

Make Pancakes, Your Way: Whether you like them fluffy or crispy, our mix is versatile and easy to use. Just add your favorite toppings for a wholesome treat.

Highlights (Heading):

Awesomeness Inside:

• Ragi: Naturally gluten-free and a calcium powerhouse.
• Real Cocoa: Adds a delicious chocolaty twist to your pancakes.

Usage Instructions (Heading):

Cooking Method:

• Preheat the oven to 180°C (356 ◦F)
• Grease a 7- inch pan line with oil/butter and dust with flour. (lining with butter paper is optional)
• Into a large mixing bowl, add 150 ml (1 cup) of milk and Grainy Day cake mix. Beat for 3 minutes.
• Add 28 ml (2 tbsp) of oil and beat for 2 minutes until it becomes smooth.
• Pour the batter into the pan and bake at 180°C (356◦F) for 20 to 25 minutes.
• Cake is ready when you insert a fort or toothpick and it comes out clean. Allow it to cool before removing from the pan.